Brodburger joins forces with Claystone Beef for cook-at-home meat

Karen Hardy
Updated July 1 2021 - 9:09am, first published June 30 2021 - 11:50am
The 1200-strong herd of cattle have their diet supplemented with leftover grain from BentSpoke Brewing Co. Picture: Leann Timms
The 1200-strong herd of cattle have their diet supplemented with leftover grain from BentSpoke Brewing Co. Picture: Leann Timms

The whole concept of paddock to plate could be considered some poncy idea that only gourmet foodies are concerned with. When you're tucking into, say, something as humble as a hamburger, are you really concerned with the provenance of the patty?

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Karen Hardy

Karen Hardy

Canberra Times lifestyle reporter

I've covered a few things here at The Canberra Times over the years, from sport to education. But now I get to write about the fun stuff - where to eat, what to do, places to go, people to see. Let me know about your favourite things. Email: karen.hardy@canberratimes.com.au