Owners of "saltbird" Orange at the Breakfast Table Twilight Market, last Saturday November 15, are Rachel and Mark Blanchard offering a large variety of flavoured salts.
Darrin Whyms of Peewee's Bakery Bathurst at his Wild Yeast Sourdough stand at the Breakfast Table Twilight Markets. Darrin offers a wide variety of amazing sourdough's including White, Harvest, Kalamata Olive, Date Honey & Walnut, Olive Oil and Rosemary and more. These Sourdough's are available locally from Dog Gone Wild in Main Street Grenfell.
Jason Galea sold plenty of fresh produce at The Breakfast Table Twilight Market.
Local Business DA Yates Photography + Design's stall at the Twilight Markets was a big hit, pictured here are Denise Yates with staff member Claire Myers.
Mother and Son Paula & Bryce Warnke serving at their "In a Pickle" condiments, jams, chutneys and more stand during the Breakfast Table Twilight Markets at the Grenfell Showground last Saturday November 15.
